The Union Recorder

Archive

July 5, 2013

BBQ My Way: A summer veggie side dish

— This summer, we are growing tomatoes due to some extra pots that needed to be filled—as good a reason as any, I suppose. We plant herbs every year --things like basil, thyme, mint, chives, Italian parsley and rosemary. Until this summer we have never planted tomatoes because clients always bring plenty to my office. (A shout out to the best clients in the world.)

Now, we are relishing the fruits of our labor. Recently, Liz overwhelmed me with our harvest of two really small, albeit deliciously sweet, tomatoes. It was then that she told me they were cherry tomato plants. Bummer.

Anyway, this time of the year gardeners will be harvesting lots of zucchini and tomatoes. A few years ago Liz came up with a fantastic side dish that always receives raves. So for this week's column, I officially turn over the keyboard to Liz.

 Liz, it's all yours.

Thanks, Dave-O-King-of-BBQ (that's what he likes to be called at home...okay, not really, but that would be funny.) This first summer veggie side is one of our family favorites. I've been making it for years and came up with it when we had an abundance of tomatoes, zucchini, and basil on hand. We call it “Zucchini Casserole” because I never came up with anything more creative, I guess, but once you taste it, you'll call it “Delicious!”

Delicious Zucchini Casserole

4 medium zucchini or yellow squash (or a combo of both) -- sliced to 1/4” thickness

3 medium size ripe tomatoes, slice to 1/4” thickness

1 large sweet onion, sliced thinly

¼ c. fresh basil or 2 tsp. of dried basil

3/4-1 c. shredded parmesan cheese (you could also use shredded, packaged Italian cheese)

salt & pepper to taste

2-3 T. olive oil

(A disclaimer here: the amounts listed above are approximated ... just be sure to have enough zucchini and tomato for two layers. If you like more cheese .... add it! You can't mess this up. Honestly.)

Text Only
Poll
AP Video
Kerry: Humanitarian Cease-fire Efforts Continue Raw: Corruption Trial Begins for Former Va Gov. The Carbon Trap: US Exports Global Warming UN Security Council Calls for Gaza Cease-fire Traditional African Dishes Teach Healthy Eating 13 Struck by Lightning on Calif. Beach Baseball Hall of Famers Inducted Israel, Hamas Trade Fire Despite Truce in Gaza Italy's Nibali Set to Win First Tour De France Raw: Shipwrecked Concordia Completes Last Voyage Raw: Sea Turtle Hatchlings Emerge From Nest Raw: Massive Dust Storm Covers Phoenix 12-hour Cease-fire in Gaza Fighting Begins Raw: Bolivian Dancers Attempt to Break Record Raw: Israel, Palestine Supporters Rally in US Raw: Air Algerie Flight 5017 Wreckage Virginia Governor Tours Tornado Aftermath Judge Faces Heat Over Offer to Help Migrant Kids Kangaroo Goes Missing in Oklahoma More M17 Bodies Return, Sanctions on Russia Grow
Facebook
Twitter Updates
Follow us on twitter
Parade
Magazine

Click HERE to read all your Parade favorites including Hollywood Wire, Celebrity interviews and photo galleries, Food recipes and cooking tips, Games and lots more.
Stocks
NDN Video
'Hunger Games: Mockingjay Part 1' Sneak Peek GMA: Dog passes out from excitment to see owner Chapter Two: Designing for Naomi Watts Baseball Hall of Famers Inducted Florida Keys Webcam Captures Turtles Hatching Morgan Freeman Sucks Down Helium on 'Tonight Show' Robin Wright Can Dance! (WATCH) She's Back! See Paris Hilton's New Carl's Jr. Ad Big Weekend For Atlanta Braves In Cooperstown - @TheBuzzeronFox Chapter Two: Becoming a first-time director What's Got Jack Black Freaking Out at Comic-Con? Doctors Remove 232 Teeth From Teen's Mouth Bradley Cooper Explains His Voice in 'Guardians of the Galaxy' Deja vu: Another NYPD officer choke-holding a suspect 'Fifty Shades of Grey': Watch the Super Sexy First Trailer Now! Reports: Ravens RB Ray Rice Suspended For 1st 2 Games Of The Season Air Algerie plane with 119 on board missing over Mali Diamond Stone, Malik Newman, Josh Jackson and others showcase talent Free Arturo - The World's Saddest Polar Bear A Look Back at Batman On Film Through The Years